Specialty or ‘Gourmet’ Coffee: Understanding Flavor Notes and Aromas
Specialty coffee offers a rich sensory experience with unique flavors, superior beans, and sustainable practices.
Specialty coffee offers a rich sensory experience with unique flavors, superior beans, and sustainable practices.
Coffee is central to Brazil’s economy and culture, having driven industrial growth and societal transformation since the 18th century.
Technology is transforming coffee, enhancing production and consumption through innovation and sustainability.
Decaf coffee retains rich flavors with less caffeine, catering to those seeking reduced caffeine intake.
Coffee’s global demand raises environmental and social concerns, necessitating sustainable cultivation practices.